I know you’ve all heard the make-your-coffee-at-home advice so you aren’t spending $4 a day on a latte, but that’s not always easy for me to do.
If you can’t give up your trek to the nearby coffee shop at work, then do what I did for the past month:
- Buy the smallest cup of plain coffee.
- Add milk/soy milk/creamer and sugar separately. Don’t have the coffee shop add your extras or they may charge you for the convenience.
- If you order a small plain latte, do the same thing: add milk separately. Coffee shops will charge you from .50 cents to an extra one or two dollars per cup if they doctor the drink for you behind the counter.
- Limit your coffee runs slowly. Don’t go cold turkey. I’m down to 3-4 times a week.
I estimate that I am saving about $80 a month just by being smarter about what I order in the morning.
- Jackie

